FCCC November Breakfast Series Program

This month’s breakfast will focus on the 25th anniversary of CiderDays and how the event has birthed the modern cider movement and rippled out to the rest of the country. The event draws national and international attendees and cider producers and is considered one of the most important cider events to attend, yet many in the local community have never heard of it.  Come get your questions answered at the breakfast featuring a panel including West County Cider’s Field Maloney; author and cider expert, Ben Watson; and Clarkdale’s Ben Clark.  And because we are celebrating apples, we will be treated to apple crisp with our breakfast!

Breakfast will being at 7:30 a.m. and held at the Whately Inn located at 193 Chestnut Plain Road, Whately.

Please make reservations by November 16. FCCC members $15 (if prepaid or pay-at-door), $16 (billed), and general admission $20. Register on-line, call (413) 773-5463 or email. When making reservations, please let us know if you have food allergies so that we may accommodate your needs. Reservations must be honored unless canceled in advance by emailing or calling the office.

Thank you to our breakfast sponsor 253 Organics, LLC.