St. Patrick's Day Dinner

Irish Music By Terry McKeon and Ken Lively Dubliner and Guinness Spead:
Irish Soda Bread and Maple Butter
Choice of
Bangers and Mash, Carrots, Cabbage or Corned Beef and Cabbage, Potatoes, Cabbage
Bailey’s Irish Whiskey And Dark Chocolate Cake.

Don’t forget to wear green and bring plenty of $1’s for the Leprechaun Raffles
Call for tickets 225-3420 $40 PP

St. Patrick's Day Dinner

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Date and Time

Saturday Mar 14, 2026
6:00 PM - 9:00 PM EDT

Location

Cameron's Winery & Back Room Brewing Company
1046 Millers Falls Road, Northfield

Fees/Admission

Call for tickets 413-225-3420 $40 PP

Website

St. Patrick's Day Dinner

Contact Information

413-225-3420

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